Master of Environmental Science and Management: Eco-Entrepreneurship Project
(2016)

Eco-Entrepreneurship: Fruit Forward: Recapturing the Beneficial Properties of Wine Grape Skins and Seeds to Produce an Organic Preservative

Not Pictured

Group Members: Summer Broeckx-Smith, Jessica Sexton

Faculty Advisors: Emily Cotter, Bruce Kendall, David Tilman

Deliverables:

Marketing Collateral

Poster

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