Program

Clients

Year

Faculty Advisors

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Testing the Economic Feasibility of Seaweed Aquaculture in Southern California

Testing the Economic Feasibility of Seaweed Aquaculture in Southern California

Faculty Advisors: Hunter Lenihan

Clients: Santa Barbara Mariculture, Sustainable Aquaculture Research Center

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Assessing the Effectiveness of Fire Mitigation Strategies in the Wildland-Urban Interface

Assessing the Effectiveness of Fire Mitigation Strategies in the Wildland-Urban Interface

Faculty Advisors: Sarah Anderson

Clients: City of Santa Barbara Fire Department

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The Food Waste Project: Understanding Behaviors and Attitudes, Assessing Knowledge Levels, and Raising Awareness

The Food Waste Project: Understanding Behaviors and Attitudes, Assessing Knowledge Levels, and Raising Awareness

Faculty Advisors: Gary Libecap

Clients: Innovation Center for US Dairy

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The Impacts of Climate Change on the Critical Inputs of the Dairy Industry

The Impacts of Climate Change on the Critical Inputs of the Dairy Industry

Faculty Advisors: James Frew

Clients: Innovation Center for US Dairy