News

Tending to Our Superblooms Requires Developing Plans for People to Enjoy Them

Research

A study by UCSB researchers shows that as the human demand for food increases, the ocean can be sustainably cultivated with careful action

Apr 26 2022

Research

Analyzing 13 years of agricultural data, study finds "economy of scale" and monoculture farming lead to heavier pesticide use

Nov 9 2020

Research

Food system carbon emissions must be reduced considerably to meet the central goals of the Paris Climate Agreement, according to a new study

Nov 7 2020

Research

In a two-year study with rural Zambian farmers, researchers found that small loans greatly improved quality of life between annual harvests.

Nov 2 2020

Research

Review of literature on the environmental impacts of increased agricultural production call for more rigorous studies

Sep 10 2020