Program

Clients

Year

Faculty Advisors

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Roadmap and Recommendations for Sustainability Reporting in Food Manufacturing

MESM 2025 Group Project: Food Manufacturing Impact Measurement and Reporting

Group Members: Akshaya Jagannathan, Madison Kilkenny, Wesley Martinez, Daphne Prodis, Brenda Vuong

Faculty Advisors: Matt Potoski

Clients: Albertsons Companies

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Fish Scraps to Food: New Markets in Mexican Artisanal Fishing Communities

Fish Scraps to Food: New Markets in Mexican Artisanal Fishing Communities

Group Members: Jessica Couture

Faculty Advisors: Andrew Plantinga, Gary Libecap

Clients: Olazul

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Saving Nemo: Mariculture and Market-based Solutions to Reform the Marine Ornamental Trade

Saving Nemo: Mariculture and Market-based Solutions to Reform the Marine Ornamental Trade

Faculty Advisors: Steve Gaines

Clients: Olazul

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Spatial Planning and Bio-Economic Analysis for Offshore Shrimp Aquaculture in Northwestern Mexico

Spatial Planning and Bio-Economic Analysis for Offshore Shrimp Aquaculture in Northwestern Mexico

Faculty Advisors: Steve Gaines

Clients: Olazul

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Climate-Focused Institutional Investment Index

Climate-Focused Institutional Investment Index

Faculty Advisors: Charles Kolstad

Clients: AIG International